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Reason #210 Why I Don’t Write a Cooking Blog
Even the 2 year old whose second word was "cake" turned these down.
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Fig and Goat Cheese Pizza
Is there a sexier fruit than a fig? My heart certainly beats a bit faster when I spot the new season in the grocery store. I am known for stuffing bags full of the purple orbs into my basket as soon...
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Perfecting
Growing up, we had a neighbour who was known for her cookies. Perfectly crunchie, yet chewy, hers were the most highly prized food currency in the neighbourhood. A party wasn’t a party unless Karen...
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Non-Dairy (Scottish) Egg Nog
I am not quite sure what came over me, but on Christmas Eve, I was gripped with the burning need to make egg nog. Not being generally picky, I would have been happy to buy some at the store, but...
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Foraging for Wild Garlic & 4KCBWDAY3
While it wasn’t quite as hard work as Ellis was making out in the first picture, I did recruit him on my seasonal foraging duties. There is a hill near our old house where it is plentiful, but we...
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